A kick-ass, hop-forward pale ale, that just so happens to be gluten free.
Vagabond Pale Ale melds citrus and tropical hop flavours with a light caramel malt base, backed up with a raucously resinous bitterness.
Brewed using 100% malted barley, American hop varieties, pure Scottish water and our clean-fermenting house yeast, Vagabond is missing only one thing – Gluten.
It’s very taste and easy to find at Brewdog bars and Amazon. My only complaint, which is common to all Brewdog, it’s that their beer tend to be on the strong side and 4.5% is a bit over what I would like.